Root Vegetable Gratin (Vegan)
November 19, 2016 – 7:36 am | No Comment

While I personally follow a omnivorous diet, I nonetheless believe in making it a plant-centric one. We do Meatless Mondays in my house, and on days we do eat meat of some kind, it’s limited …

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GFF (Gluten-free friendly)

Stuff of interest to people on a gluten-free diet

Foods you’re probably not eating but totally should be

Nutritious ideas for expanding your foodscape

No lactose? No problem.

Lactose-free foods and recipes for the digestively-challenged

Beans, Peas & Such

All about legumes

GF Bread-like Things

Recipes for gluten free breads, rolls, doughs and other such foods

Sharing grandma’s love for wallflowerish canned salmon
February 15, 2009 – 12:10 pm | 5 Comments
Sharing grandma’s love for wallflowerish canned salmon

It’s still heart awareness month, so I’ve decided to send some love to a heart-healthy pantry item that seems to get so little of it: canned salmon.
When I was young, my Grandma Esther used to …

Keeping a low (lipid) profile
February 13, 2009 – 2:39 pm | One Comment
Keeping a low (lipid) profile

It’s still heart awareness month, so I thought I’d dedicate this posting to triglycerides… those little-known blood lipids that constantly get overshadowed by publicity-hungry cholesterol, both “good” (HDL) and “bad” (LDL).
After a routine blood test, …

Heart aflame? Dark chocolate to the rescue.
February 10, 2009 – 7:21 pm | 2 Comments
Heart aflame?  Dark chocolate to the rescue.

I was always skeptical about the alleged health benefits of chocolate, and suspected they might be a nutrition myth perpetuated by so-called “researchers” at places like the Hershey Research Institute. But researching the issue …

The Gluten-free Grammys
February 8, 2009 – 9:17 am | 2 Comments
The Gluten-free Grammys

There have been a lot of gluten-free experiments in my kitchen this past year, some of which have produced winning meals that became part of the regular playlist. So in anticipation of the upcoming …

I heart whole grains
February 5, 2009 – 2:22 pm | 2 Comments
I heart whole grains

It is very well established in the scientific literature that people whose diets are rich in whole grains have lower risks of cardiovascular and coronary heart disease than people who eat less of these foods. …

February is Heart Awareness Month!
February 3, 2009 – 5:42 pm | No Comment
February is Heart Awareness Month!

In case you missed the red and pink-themed shop windows, the heart-infested candy aisles in your local drugstore or the sea of red that was once your neighborhood Hallmark store…February is, in fact, Heart Awareness …