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“Health Watch: Food Blogs.” Chicago Tribune, April 22, 2009.

Global Medicine Review, WBAI Radio (NYC 99.5 FM), May 22, 2010.  Featured guest on show for Celiac Disease Awareness Month.

“Nutrition and Crohn’s Disease.”  Featured dietitian on free, live webinar hosted by Crohn’s Advocate magazine on October 7, 2010.

Fresh Flours.” Natural Health magazine, December 2010.

Superfood Kale in the Limelight.”  The Salt, NPR’s Food Blog, December 7, 2011.

Crohn’s Disease?  8 Tips for Eating Out.  Health.com.  January, 2012.

10 Tips for Going on a Liquid Diet.  Health.com.  January, 2012.

Some Healthy Snacks–Not So Healthy.  Galtime.com.  January, 2012.

Tummy Troubles this Winter Season?  There’s a Yogurt for That!”  Tinygreenmom.com.  February, 2012.

The Best New Superfoods.  Women’s Health magazine.

“Practical Tips for Common Nutrition Problems After Esophagectomy.”  Esophageal Cancer Education Foundation (ECEF), 2012 Spring Newsletter (article) and April 2012 Support Group Presentation.

Last Chance Foods: Grazing on Fiddlehead Ferns.”  All Things Considered, hosted by Amy Eddings.  National Public Radio, WNYC 93.4FM.  Friday, April 27th, 2012.

60-Second Stir-fry: Tamara Freuman; with Amy Eddings.  Friday, April 27, 2012

Junk Foods That are Actually Healthy.” thenest.com.  May, 2012.

Diverticular Disease: Eat to Beat It.” Today’s Diet & Nutrition, July 2012.

51 Healthy Foods that Really Aren’t.”  iVillage.  July, 2012.

eat + run, U.S. News and World Report’s weekly health blog. Weekly byline, July 2012- present.

The Candy Ban.”  The New York Post.  Wednesday, October 31, 2012.

Thanksgiving with Dietary Restrictions: Hold the Gluten, Nuts, Dairy, Etc..”  The Huffington Post.  November 13, 2012.

Tips for Beating the Holiday Bloat.”  Live webinar hosted by Sprouts Farmers Market, November 18, 2012.

The Best Foods to Beat the Winter Blues.”  Mint.com.  November 28, 2012.

A Cupcake May be a Healthier Choice than a Muffin.”  Lifehacker.com.  December 5, 2012.

Get a Grip on Holiday Eating.”  Shape magazine.  December, 2012.

How to Lose Weight.”  Cosmopolitan.com.  January 2, 2013.

How to Safely Detox Post-Holiday.”  Cosmopolitan.com.  January 2, 2013.

Urban Legends of Your Digestive Tract.”  The Huffington Post.  January 29.2013.

6 Tricks to Making Healthy Food Choices at Restaurants.” Betterforyou.com.  February 7, 2013.

What’s the Deal with High Fructose Corn Syrup?”  Betterforyou.com.  February 25, 2013.

How to Know if a Gluten-free Diet is Right for You.”  El Paso Times. March 18, 2013.

Elimination Diets: A Primer.”  Details magazine. March, 2013.

Myths and Facts About Weight Loss.”  The Huffington Post.  July 25, 2013.

An Empty Nest Shouldn’t Mean Empty Nutrition.”  The Boomer Brief.  August 7, 2013.

Skip Processed Foods for Natural Nutrients.”  Betterforyou.com.  August 20, 2013.

“The Benefits of Sprouted Grains.”  Men’s Journal.  September, 2013.

Healthy Alternatives for Good Foods that Make You Feel Bad.”  New York Daily News.  August 28, 2013.

Fear of Food Waste May Cause us to Overeat.”  Medical Daily.  Oct 2, 2013.

Margin of Error on Food Labels: 20%“  Wall Street Journal MarketWatch.  November 7, 2013.

American Weekend with Rob Carson (Envision Radio).  Guest expert on feeding “picky” children.  Saturday, January 17, 2014.

Eating for Three (or more!)“  Multiplicity Magazine.  Winter, 2014.

Is Stress Eating Really so Bad for You?“  Betterforyou.com. January 27, 2014.

14 Healthy Cereals Nutrition Pros Swear By.”  Reader’s Digest.   April, 2014.

 

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