Articles in Food Police
I first encountered Alegria–which means ‘happiness’– when I was visiting Puebla, Mexico. It sort of looks like a thick rice cake, only it’s much denser and sweeter. The fact that it’s mostly sold in confectionary …
Amid the excitement surrounding St. Patrick’s Day this week, a long-awaited milestone quietly took effect on March 16, but was celebrated widely by food safety advocates. Federal “Country of Origin Labeling” legislation (or, “COOL,” in …
There is certainly no shortage of books (or blogs, I suppose…. guilty as charged) trying to tell you what to eat. At least 75% of them can be sorted in to one of two bins …
I came across an episode of Paula’s Home Cooking on the Food Network today where Paula was preparing a brunch for her girlfriends. Now, Paula Deen is not exactly known for her heart-healthy cuisine …
