How to Roast Hen of the Woods Mushrooms
April 2, 2017 – 4:40 pm | Comments Off on How to Roast Hen of the Woods Mushrooms

I’ll be the first to confess that elaborate mushrooms scare me a bit. The otherworldliness of enokis, the meatiness of King Trumpet stalks, the sponge-like texture of Lion’s Manes.
But I’ve been served Hen of the …

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Article Archive for July 2010

Keeping Cool with Cucumber
July 20, 2010 – 6:06 pm | Comments Off on Keeping Cool with Cucumber
Keeping Cool with Cucumber

This weather is getting a bit ridiculous.
It’s too hot to cook, let alone eat anything warmer than a popsicle.  And yet, the bounty of summer produce is upon us. With so many tasty vegetables coming …

Curry Zucchini Soup: A Taste of the Loire Valley
July 15, 2010 – 1:39 pm | One Comment
Curry Zucchini Soup: A Taste of the Loire Valley

I’m just back from my second annual gluten-free summer vacation to France.
This year, we decided to visit the Loire Valley, since I figured what better time to visit a region renowned for its wineries and …

Two Gluten-free Buns in the Oven
July 2, 2010 – 12:46 pm | 2 Comments
Two Gluten-free Buns in the Oven

Some of my most perceptive readers picked up on clues along the way that something was different with me lately.  The uncharacteristic meat sandwich I devoured in San Francisco was one (I craved the protein …