Article Archive for November 2009
No sooner do I have one holiday calorie-fest under my belt that I find myself preparing for the next one: the first night of Hannukah is Friday, Dec 11, and operation: plan menu is officially …
Black Friday is just 5 days away, and while the rest of the country gets ready to stampede through shopping malls to pick up this year’s must-have what-have-you’s, I’m doing some stockpiling of my own …
Growing up, I never touched the cranberry sauce at Thanksgiving. Back then, my mom served the cloyingly-sweet jellied version, straight from a can, and I never quite understood the appeal.
Fast forward to adulthood, when I …
T minus 17 days until Thanksgiving and the short-list of potential side dishes is already being negotiated in our family. This year, my submission for healthy, gluten-free stuffing substitute comes from, of all unlikely places, …
Cassava (aka: Yuca, Manioc), Ñame (Caribbean Yam), Yautia (aka Taro), Batata (aka Boniato, or Sweet potato)… if you haven’t come across these staple root vegetables of Hispanic and Caribbean cuisines, what better time than autumn, …
